山楂怎么做糖葫芦

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# Here is a simple recipe for making hawthorn sugar-coated skewers:

Ingredients:
- Fresh hawthorn berries
- Sugar
- Skewers

Instructions:
1. Wash and dry the hawthorn berries thoroughly.
2. Insert a skewer into each berry, making sure it is secure.
3. In a saucepan, heat sugar and a little water over medium heat until it reaches a thick syrup consistency.
4. Dip each skewered berry into the hot sugar syrup, making sure to coat it completely.
5. Place the coated berries on a sheet of parchment paper to cool and harden.
6. Enjoy your homemade hawthorn sugar-coated skewers!

Note: Be careful when working with hot sugar syrup to avoid burns.
```